Please use this identifier to cite or link to this item: https://repositorio.ucm.edu.co/handle/10839/1684
Title: Inactivation efficiency of total coliforms and Escherichia coli in doped natural water by heterogeneous Fenton: Effect of process factors
Authors: Castro Ríos, Katherín
Corpas Iguarán, Eduardo Javid
Cárdenas Ocampo, Viviana
Taborda Ocampo, Gonzalo
Description: JMES Vol. 8,No.1 (2017) ; p. 364-369
URI: https://repositorio.ucm.edu.co/handle/10839/1684
Appears in Collections:Artículos de Investigación

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